Baking in the Ottoman Empire (17th century)
| Title | Baking in the Ottoman Empire (17th century) |
|---|---|
| Author | Demirtaş, Mehmet |
| Author Original | Demirtaş, Mehmet |
| Publication Date: | 2008 |
| Publication Place | İstanbul - Book |
| Subject | Cereal products industry_Turkey_Istanbul_Date. Cereal products industry_Turkey_Istanbul_History.Bread industry_Türkiye_İstanbul_Tarih.Bread industry_Turkey_Istanbul_History.Grain trade_Türkiye_İstanbul_Tarih.Grain trade_Turkey_Istanbul_History.Flour mills_Türkiye_İstanbul_Tarih.Flour mills_Turkey_Istanbul_History.Bakers and bakeries_Türkiye_İstanbul_Tarih.Bakers and bakeries_Turkey_Istanbul_History.Grains, Processed_Türkiye_İstanbul_Tarih. Cereals, Prepared_Turkey_Istanbul_History. Flour industry_Turkey_Istanbul_History. Flour industry_Turkey_Istanbul_History. |
| Type | Book |
| Language | Turkish |
| Digital | No |
| Manuscript | No |
| Pages Count | 229 |
| Physical Dimensions | 229 sayfa ; 21 cm. |
| Library: | Istanbul Research Institute Library |
| Library Asset ID | 0026010 |
| Record ID | 1813537 |
| Library Location | 1. kat |
| Date | 14.08.2008 |
| Dizi Kaydı | Kitap Yayınevi: 183. Akademik Dünya dizisi: 11. |
| ISBN | 9786051050027 |
| Durum | Rafta |
| Ortam | Kağıt |
| Şekil | Basılı |
