CAMP COOKERY: SUITABLE SAUCES, PUDDINGS, ETC | Kütüphane.osmanlica.com

CAMP COOKERY: SUITABLE SAUCES, PUDDINGS, ETC

İsim CAMP COOKERY: SUITABLE SAUCES, PUDDINGS, ETC
Basım Tarihi: 1919
Tür Süreli Yayın
Dil Belirlenmemiş dil
Dijital Evet
Yazma Hayır
Kütüphane: Case Western Reserve Üniversitesi Kütüphanesi
Kayıt Numarası cdi_proquest_miscellaneous_1505197552
Lokasyon Available Online
Tarih 1919
Notlar . T'have-found -with many of the soldier cooks [have! trained that they have very little knowledge of the right K sauces Jo serve with the different dishes they may §_ __ have to cook, -so perhaps a list of these sauces which £ [/could be pasted in a-book, nr hung up somewhere in the cookhouse handy for references, would be helpful ►. - With roast beef serve horse radish sauce–hot, or < J cold.
Kaynağa git Case Western Reserve Üniversitesi Kütüphanesi Case Western Reserve University Library
Case Western Reserve University Library Case Western Reserve Üniversitesi Kütüphanesi
Kaynağa git

CAMP COOKERY: SUITABLE SAUCES, PUDDINGS, ETC

Basım Tarihi 1919
Tür Süreli Yayın
Dil Belirlenmemiş dil
Dijital Evet
Yazma Hayır
Kütüphane Case Western Reserve Üniversitesi Kütüphanesi
Kayıt Numarası cdi_proquest_miscellaneous_1505197552
Lokasyon Available Online
Tarih 1919
Notlar . T'have-found -with many of the soldier cooks [have! trained that they have very little knowledge of the right K sauces Jo serve with the different dishes they may §_ __ have to cook, -so perhaps a list of these sauces which £ [/could be pasted in a-book, nr hung up somewhere in the cookhouse handy for references, would be helpful ►. - With roast beef serve horse radish sauce–hot, or < J cold.
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