Expertise comparison among product design students: a cross-sectional analysis | Kütüphane.osmanlica.com

Expertise comparison among product design students: a cross-sectional analysis

İsim Expertise comparison among product design students: a cross-sectional analysis
Yazar İlhan, Işıl Oygür
Basım Tarihi: 2022-09
Basım Yeri - Springer
Konu Critical thinking, Design expertise, Product design, Product perception
Tür Süreli Yayın
Dil İngilizce
Dijital Evet
Yazma Hayır
Kütüphane: Özyeğin Üniversitesi
Demirbaş Numarası 0957-7572
Kayıt Numarası 1307c3ed-11bd-4ae9-bff8-731e6082c1c6
Lokasyon Industrial Design
Tarih 2022-09
Örnek Metin Product design expertise has mostly been studied in relation to problem-solving and the act of designing. In this paper, we approach the topic from another perspective and explore the differences in product perception of students from different education levels. We conceptualize product perception as a representation of critical thinking towards designed objects and professional assessment/understanding of artifacts. Our aim is to evaluate how students’ product perception change over the years of undergraduate product design education. Data was collected through students’ written product evaluations of a ball-point pen. 41 first-year, 29 second-year, 33 third-year, and 26 fourth-year undergraduate product design students participated in the study. We analyzed students’ product evaluations through initial and focused coding. Our findings indicate a shift from ordinary to professional sense-making between the second- and third-year students. There are three main points that define the professional sense-making of students: a dependence on subjectivity, the significance attributed to users, and better synthetic capabilities that are built around form, material, manufacturing, and detailing relationships.
DOI 10.1007/s10798-021-09684-4
Cilt 32
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Expertise comparison among product design students: a cross-sectional analysis

Yazar İlhan, Işıl Oygür
Basım Tarihi 2022-09
Basım Yeri - Springer
Konu Critical thinking, Design expertise, Product design, Product perception
Tür Süreli Yayın
Dil İngilizce
Dijital Evet
Yazma Hayır
Kütüphane Özyeğin Üniversitesi
Demirbaş Numarası 0957-7572
Kayıt Numarası 1307c3ed-11bd-4ae9-bff8-731e6082c1c6
Lokasyon Industrial Design
Tarih 2022-09
Örnek Metin Product design expertise has mostly been studied in relation to problem-solving and the act of designing. In this paper, we approach the topic from another perspective and explore the differences in product perception of students from different education levels. We conceptualize product perception as a representation of critical thinking towards designed objects and professional assessment/understanding of artifacts. Our aim is to evaluate how students’ product perception change over the years of undergraduate product design education. Data was collected through students’ written product evaluations of a ball-point pen. 41 first-year, 29 second-year, 33 third-year, and 26 fourth-year undergraduate product design students participated in the study. We analyzed students’ product evaluations through initial and focused coding. Our findings indicate a shift from ordinary to professional sense-making between the second- and third-year students. There are three main points that define the professional sense-making of students: a dependence on subjectivity, the significance attributed to users, and better synthetic capabilities that are built around form, material, manufacturing, and detailing relationships.
DOI 10.1007/s10798-021-09684-4
Cilt 32
Özyeğin Üniversitesi
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