Author
Mehmed Kamil Verfasser, Mohammad Kamel
Author Original
محمد كامل
Publication Date
1260 Hijri 1844
Subject
Ottoman Empire / Cookbook, Ottoman Empire / Cookbook / History 1844 / Source, Ottoman Empire / Cooking / History 1844 / Source, Ottoman Empire / Book / Printing / Lithography / Turkish / Ottoman / Arabic script / History 1844 / Source, Turkey / Cookbook, Arabic script | GND ID: (DE-588)4355548-2, lithography | GND-ID: (DE-588)4036042-8, printing unit | GND-ID: (DE-588)4013134-8, cookbook | GND ID: (DE-588)4114240-8, Ottoman | GND ID: (DE-588)4213347-6, Turkish | GND ID: (DE-588)4120079-2, source | GND ID: (DE-588)4135952-5, book | GND ID: (DE-588)4008570-3, Cooking | GND-ID: (DE-588)4031445-5, Ottoman Empire | GND ID: (DE-588)4075720-1, Türkiye | GND ID: (DE-588)4061163-2, history 1844
Type
Book
Language
Ottoman
Digital
No
Manuscript
No
Pages Count
132
Physical Dimensions
132 Seiten : 25 cm x 13.5 cm
Library
Bayerische Staatsbibliothek
Library Asset ID
BV039548528
Record ID
991040617399707356
Library Location
Available: A.or. 2011.1494
Date
1260 Hijri 1844
Notes
Steindruck, Schriftspiegel 16 x 8.5 cm. - Kolophon: "... it ended on the eve of Şaʿbân-ı Şerîf in the year one thousand two hundred and sixtieth"., Bibliographischer Nachweis: Özege, 12979 in old letters
Sample Text
First printed cookbook of the Ottoman Empire
Edebi tür
Quelle, Kochbuch
Kaynak
Library Catalog
