Investigation on some canned foods of animal origin and the survival time of microbes transmitted from animals to humans through food in canned food / Mehmet Karasoy.

Title Investigation on some canned foods of animal origin and the survival time of microbes transmitted from animals to humans through food in canned food / Mehmet Karasoy.
Author Karasoy, Mehmet.
Publication Date: 1952
Publication Place [Ankara] - Ankara University Press
Subject Ankara University.
Type Book
Language deu,tur
Digital Yes
Manuscript No
Pages Count 92
Physical Dimensions 25 cm
Library: Wellcome Collection museum and library
Record ID q96epdgs
Date 1952
Notes Summary in German.
View in source Wellcome Collection museum and library Wellcome Collection museum and library - Historical works, archives, and periodicals search engine
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Investigation on some canned foods of animal origin and the survival time of microbes transmitted from animals to humans through food in canned food / Mehmet Karasoy.

Author Karasoy, Mehmet.
Publication Date 1952
Publication Place [Ankara] - Ankara University Press
Subject Ankara University.
Type Book
Language deu,tur
Digital Yes
Manuscript No
Pages Count 92
Physical Dimensions 25 cm
Library Wellcome Collection museum and library
Record ID q96epdgs
Date 1952
Notes Summary in German.
Wellcome Collection museum and library - Historical works, archives, and periodicals search engine
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