The benefits of food and the prevention of its harms
(منافع الأغذية ودفع مضارها )

Title The benefits of food and the prevention of its harms
Title Original منافع الأغذية ودفع مضارها
Author Razi, Abu Bakr Muhammad bin Zakaria | Rāzī, Abū Bakr Muḥammad ibn Zakarīyā, 865?-925? (author)
Author Original رازي، أبو بكر محمد بن زكريا
Publication Date: 1888
Publication Place Egypt | Miṣr - [Publisher name not specified]
Subject Medicine, Arab Nutrition
Type Book
Language Arabic
Digital No
Manuscript No
Pages Count 68
Physical Dimensions 1 Online-Ressource (iv, 68 pages)
Library: StaBiKat
Record ID 1676577017_9553854
Library Location SBB-PK Berlin
Date 1888
Notes Reproduction of the original from The British Library Electronic reproduction; Available via the World Wide Web | Electronic reproduction; Available via the World Wide Web | [A treatise on the good and evil properties of different kinds of food, and on the proper means of removing harm arising from the use of any of them. Accompanied, on the margin, by a popular compendium of hygienics by Ibn Sīnā, entitled : al-Maqālat fi tadāruk al-khaṭa’ fī al-tadbīr al-ṭibbī.]
Kollektif Başlık Early Arabic Printed Books from the British Library, 1473-1900
Seri Early Arabic Printed Books from the British Library
StaBiKat - Historical works, archives, and periodicals search engine StaBiKat

The benefits of food and the prevention of its harms

(منافع الأغذية ودفع مضارها )
Author Razi, Abu Bakr Muhammad bin Zakaria | Rāzī, Abū Bakr Muḥammad ibn Zakarīyā, 865?-925? (author)
Author Original رازي، أبو بكر محمد بن زكريا
Publication Date 1888
Publication Place Egypt | Miṣr - [Publisher name not specified]
Subject Medicine, Arab Nutrition
Type Book
Language Arabic
Digital No
Manuscript No
Pages Count 68
Physical Dimensions 1 Online-Ressource (iv, 68 pages)
Library StaBiKat
Record ID 1676577017_9553854
Library Location SBB-PK Berlin
Date 1888
Notes Reproduction of the original from The British Library Electronic reproduction; Available via the World Wide Web | Electronic reproduction; Available via the World Wide Web | [A treatise on the good and evil properties of different kinds of food, and on the proper means of removing harm arising from the use of any of them. Accompanied, on the margin, by a popular compendium of hygienics by Ibn Sīnā, entitled : al-Maqālat fi tadāruk al-khaṭa’ fī al-tadbīr al-ṭibbī.]
Kollektif Başlık Early Arabic Printed Books from the British Library, 1473-1900
Seri Early Arabic Printed Books from the British Library
StaBiKat - Historical works, archives, and periodicals search engine
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