Parsing Butter «Crème de l’analyse grammaticale», by ʿAbd Allah ibn Moḥammad
(زبدة الاعراب )
| Title |
Parsing Butter «Crème de l’analyse grammaticale», by ʿAbd Allah ibn Moḥammad |
| Title Original
|
زبدة الاعراب
|
| Author |
ʿABDALLAH ibn Muḥammad ibn Aḥmad. Author of the text, MUḤAMMAD ibn ʿAlī al-Birgelī. Author of the text, MUḤAMMAD ibn ʿAlī al-Birguewī. Author of the text, MUș AMMAD ibn MUAlī al-Birgelī. Author of the text, MUș AMMAD ibn MUAlī al-Birguewī. Author of the text |
| Publication Date: |
1763 |
| Type |
Other |
| Language |
Arabic |
| Digital |
Yes
|
| Manuscript |
No
|
| Library: |
Pompeu Fabra University Library |
| Record ID |
cdi_europeana_collections_9200519_ark_12148_btv1b11003699z |
| Library Location |
Available Online |
| Date |
1763 |
| Sample Text |
Revealing secrets is the essence of parsing. Numerization has an effect on the substitution document. This is a grammar analysis compiled by Moḥammad Birguew (Barkawi) and started by “Exposing secrets”. Commencement: Praise be to God, the One and Gracious. Ms. date of the year 1176 (1762-1763 de J.-C.). Scanning from a substitute document. This is an analysis of the grammar written by Moș ammad Birguew Document of the substitution.
|
| Kaynak |
Europeana Collections |
