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When human-food interaction meets value-sensitive design: Card-based design tool

Title	When human-food interaction meets value-sensitive design: Card-based design tool
Author	Baykal, Gokce Elif, Balkaya, Melike
Publication Date:	2024-11-13
Publication Place	- ACM
Subject	Value-sensitive design, Human-food interaction, Card-based design tool
Type	Document
Language	English
Digital	Yes
Manuscript	No
Library:	Özyeğin University
Library Asset ID	979-840070965-4
Record ID	d1b0004b-2876-4244-a3fd-0a346a5f0061
Library Location	Communication Design
Date	2024-11-13
Sample Text	Human-food interaction (HFI) is gaining attention in technology design and values play an important role on it. Therefore, it is essential for designers to focus on finding ways to understand and support the underlying values that interplay with human-food interaction in different contexts to incorporate into design. This ongoing project aims to develop a card-based design tool that bridge between HFI and value-sensitive design. The paper presents preliminary insights about the design and development of a card-based design tool based on qualitative studies conducted with young adults and designers. We draw on findings to set forth design considerations and possible refinements that make knowledge about food practices and values accessible for designers and researchers.
DOI	10.1145/3677045.3685425

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Özyeğin University

When human-food interaction meets value-sensitive design: Card-based design tool

Author Baykal, Gokce Elif, Balkaya, Melike

Publication Date 2024-11-13

Publication Place - ACM

Subject Value-sensitive design, Human-food interaction, Card-based design tool

Type Document

Language English

Digital Yes

Manuscript No

Library Özyeğin University

Library Asset ID 979-840070965-4

Record ID d1b0004b-2876-4244-a3fd-0a346a5f0061

Library Location Communication Design

Date 2024-11-13

Sample Text Human-food interaction (HFI) is gaining attention in technology design and values play an important role on it. Therefore, it is essential for designers to focus on finding ways to understand and support the underlying values that interplay with human-food interaction in different contexts to incorporate into design. This ongoing project aims to develop a card-based design tool that bridge between HFI and value-sensitive design. The paper presents preliminary insights about the design and development of a card-based design tool based on qualitative studies conducted with young adults and designers. We draw on findings to set forth design considerations and possible refinements that make knowledge about food practices and values accessible for designers and researchers.

DOI 10.1145/3677045.3685425