Kitāb al-aghdhiyah al-marḍa

Name: Kitāb al-aghdhiyah al-marḍa
Author: Najīb al-Dīn al-Samarqandī, Muḥammad ibn ʻAlī, -1222, Isfarāyīnī, Muḥammad, active 14th century, Osler Library, اسفرايني , محمد, نجيب الدين السمرقندي، محمد بن علي, -1222

İsim	Kitāb al-aghdhiyah al-marḍa
Yazar	Najīb al-Dīn al-Samarqandī, Muḥammad ibn ʻAlī, -1222, Isfarāyīnī, Muḥammad, active 14th century, Osler Library, اسفرايني , محمد, نجيب الدين السمرقندي، محمد بن علي, -1222
Yazar Orijinal	اسفرايني محمد نجيب الدين السمرقندي، محمد بن علي
Basım Tarihi:	1489
Basım Yeri	Hirāt, Afghānistān ; -
Konu	Najīb al-Dīn al-Samarqandī, Muḥammad ibn ʻAlī, -1222, Manuscripts, Arabic -- Québec (Province) -- Montréal, Medicine, Arab, Medicine, Medieval -- Middle East, Hygiene -- Early works to 1800, Nutrition -- Early works to 1800, Diet -- Early works to 1800, Food -- Early works to 1800
Tür	Kitap
Dil	Arapça
Dijital	Evet
Yazma	Evet
Fiziksel Boyutlar	44 unnumbered pages ; 18.5 x 13 cm written space 12 x 7 cm
Kütüphane:	Michigan Üniversitesi Kütüphanesi
Demirbaş Numarası	1440223420
Kayıt Numarası	11103245258
Lokasyon	Flint Thompson Library, UM Ann Arbor Libraries, University Library
Tarih	1489
Notlar	Information from the colophon: "This short treatise was finished on the 5th day of the month of Rabī' al-Thānī of the year 894[AH]/1489 in the Madrasah-yi Iskandariyyah in the city of Herat by the hand of the unworthy Muḥammad ibn 'Alī Isfarāyinī - may God have mercy on him and his sins.", Usual marginal stains and some light central water-stains, some folios are damaged., Written in black ink, with title, overlines, signs of renvoi and abbreviation marked in red ink, smudged ink, text written on lined space., Includes marginal corrections and glosses, providing explanations on some subjects discussed in the manuscripts., 19 lines per page, 22 ff, catch words, wide margins., Thin polished creamy paper, Arabic oriental naskh hand whose punctuation is not always thotoughly marked., Manuscript, Explicit : و الحمد لله رب العالمین و الصلوة علي محمد و آله اجمعین الطیبین الطاهرین., Incipit : للصداع الحار مع مادة ان سهل الطبیعة ...
Örnek Metin	Najīb al-Dīn al-Samarqandī's (d. 619/1222) Book on Foods and Drinks ( Kitāb al-Aghd̲iya wa-l-ashriba) is a comprehensive medical encyclopedia with information on more than 500 different food items, dishes, drinks and fragrances. It can be considered to be the last major Arabic monograph on dietetics in the Islamic East and it probably rates among the most widespread premodern Arabic books on the subject of nutrition science. In Nahrungsmittel in der arabischen Medizin, Juliane Müller presents a critical edition of the Kitāb al-Aghd̲iya wa-l-ashriba along with a German translation of the text. An extensive contextual study locates the book and its dietetic contents within Arabic medical literature and examines the sources and the reception of al-Samarqandī's food encyclopedia.
Akademik Disiplin	Health Sciences \| Public Health (General), Health Sciences \| Kinesiology and Sports, Social Sciences \| Kinesiology and Sports
Akademik Disiplin[]	Health Sciences \| Public Health (General), Health Sciences \| Kinesiology and Sports, Social Sciences \| Kinesiology and Sports
Katkıda Bulunanlar	Isfarāyīnī, Muḥammad, active 14th century, ascribe., Osler Library, Manuscript. B.O. 391.
Son Dizinleme Tarihi	20251208
Biçim	Book, Manuscript, Available Online
Medya Biçimi	Mode of access: Internet.
Referanslar	Ullmann, M, Die Medizin im Islam, Leiden, Brill 1970, p.201-202, Āghā Buzurg al-Ṭihrānī, Muḥammad Muḥsin (d.-1222), al-Dharī'a ila taṣānīf al-Shī'a, al-Najaf 1936 vol. XVII, p. 200, no.1065
Konular (Diğer)	Medicine, Medieval, Medicine, Arab, Manuscripts, Arabic, Nutrition, Hygiene, Food, Diet, Médecine arabe, Hygiène -- Ouvrages avant 1800, Nutrition -- Ouvrages avant 1800, Alimentation -- Ouvrages avant 1800, Aliments -- Ouvrages avant 1800, Manuscrits arabes -- Québec (Province) -- Montréal, Québec -- Montréal, Middle East, Manuscripts, Rare Material, 15th century, Afganistan - Herat

Kaynağa git Michigan Üniversitesi Kütüphanesi University of Michigan Library

Aramaya Dön

Michigan Üniversitesi Kütüphanesi

Kaynağa git

Kitāb al-aghdhiyah al-marḍa

Yazar Najīb al-Dīn al-Samarqandī, Muḥammad ibn ʻAlī, -1222, Isfarāyīnī, Muḥammad, active 14th century, Osler Library, اسفرايني , محمد, نجيب الدين السمرقندي، محمد بن علي, -1222

Yazar Orijinal اسفرايني محمد نجيب الدين السمرقندي، محمد بن علي

Basım Tarihi 1489

Basım Yeri Hirāt, Afghānistān ; -

Konu Najīb al-Dīn al-Samarqandī, Muḥammad ibn ʻAlī, -1222, Manuscripts, Arabic -- Québec (Province) -- Montréal, Medicine, Arab, Medicine, Medieval -- Middle East, Hygiene -- Early works to 1800, Nutrition -- Early works to 1800, Diet -- Early works to 1800, Food -- Early works to 1800

Tür Kitap

Dil Arapça

Dijital Evet

Yazma Evet

Fiziksel Boyutlar 44 unnumbered pages ; 18.5 x 13 cm written space 12 x 7 cm

Kütüphane Michigan Üniversitesi Kütüphanesi

Demirbaş Numarası 1440223420

Kayıt Numarası 11103245258

Lokasyon Flint Thompson Library, UM Ann Arbor Libraries, University Library

Tarih 1489

Notlar Information from the colophon: "This short treatise was finished on the 5th day of the month of Rabī' al-Thānī of the year 894[AH]/1489 in the Madrasah-yi Iskandariyyah in the city of Herat by the hand of the unworthy Muḥammad ibn 'Alī Isfarāyinī - may God have mercy on him and his sins.", Usual marginal stains and some light central water-stains, some folios are damaged., Written in black ink, with title, overlines, signs of renvoi and abbreviation marked in red ink, smudged ink, text written on lined space., Includes marginal corrections and glosses, providing explanations on some subjects discussed in the manuscripts., 19 lines per page, 22 ff, catch words, wide margins., Thin polished creamy paper, Arabic oriental naskh hand whose punctuation is not always thotoughly marked., Manuscript, Explicit : و الحمد لله رب العالمین و الصلوة علي محمد و آله اجمعین الطیبین الطاهرین., Incipit : للصداع الحار مع مادة ان سهل الطبیعة ...

Örnek Metin Najīb al-Dīn al-Samarqandī's (d. 619/1222) Book on Foods and Drinks ( Kitāb al-Aghd̲iya wa-l-ashriba) is a comprehensive medical encyclopedia with information on more than 500 different food items, dishes, drinks and fragrances. It can be considered to be the last major Arabic monograph on dietetics in the Islamic East and it probably rates among the most widespread premodern Arabic books on the subject of nutrition science. In Nahrungsmittel in der arabischen Medizin, Juliane Müller presents a critical edition of the Kitāb al-Aghd̲iya wa-l-ashriba along with a German translation of the text. An extensive contextual study locates the book and its dietetic contents within Arabic medical literature and examines the sources and the reception of al-Samarqandī's food encyclopedia.

Akademik Disiplin Health Sciences | Public Health (General), Health Sciences | Kinesiology and Sports, Social Sciences | Kinesiology and Sports

Akademik Disiplin[] Health Sciences | Public Health (General), Health Sciences | Kinesiology and Sports, Social Sciences | Kinesiology and Sports

Katkıda Bulunanlar Isfarāyīnī, Muḥammad, active 14th century, ascribe., Osler Library, Manuscript. B.O. 391.

Son Dizinleme Tarihi 20251208

Biçim Book, Manuscript, Available Online

Medya Biçimi Mode of access: Internet.

Referanslar Ullmann, M, Die Medizin im Islam, Leiden, Brill 1970, p.201-202, Āghā Buzurg al-Ṭihrānī, Muḥammad Muḥsin (d.-1222), al-Dharī'a ila taṣānīf al-Shī'a, al-Najaf 1936 vol. XVII, p. 200, no.1065

Konular (Diğer) Medicine, Medieval, Medicine, Arab, Manuscripts, Arabic, Nutrition, Hygiene, Food, Diet, Médecine arabe, Hygiène -- Ouvrages avant 1800, Nutrition -- Ouvrages avant 1800, Alimentation -- Ouvrages avant 1800, Aliments -- Ouvrages avant 1800, Manuscrits arabes -- Québec (Province) -- Montréal, Québec -- Montréal, Middle East, Manuscripts, Rare Material, 15th century, Afganistan - Herat