Kitāb al-ṭabīkh, taʼlīf Muḥammad ibn al-Ḥasan ibn Muḥammad al-Kātīb al-Baghdādī. Aʻāda nashrahu Fakhrī al-Bārūdī. Wa-dhayyala ʻAlayhi bi-kitāb muʻjam al-maʼākil al-Dimashqīyah.

Name: Kitāb al-ṭabīkh, taʼlīf Muḥammad ibn al-Ḥasan ibn Muḥammad al-Kātīb al-Baghdādī. Aʻāda nashrahu Fakhrī al-Bārūdī. Wa-dhayyala ʻAlayhi bi-kitāb muʻjam al-maʼākil al-Dimashqīyah.
Author: Ibn al-Karīm, Muḥammad ibn al-Ḥasan, 1184 or 1185-1239 or 1240.

İsim	Kitāb al-ṭabīkh, taʼlīf Muḥammad ibn al-Ḥasan ibn Muḥammad al-Kātīb al-Baghdādī. Aʻāda nashrahu Fakhrī al-Bārūdī. Wa-dhayyala ʻAlayhi bi-kitāb muʻjam al-maʼākil al-Dimashqīyah.
Yazar	Ibn al-Karīm, Muḥammad ibn al-Ḥasan, 1184 or 1185-1239 or 1240.
Basım Tarihi:	1964
Konu	Cooking, Syrian
Tür	Kitap
Dil	Arapça
Dijital	Hayır
Yazma	Hayır
Sayfa Sayısı	112
Kütüphane:	Indiana Üniversitesi Kütüphanesi
Demirbaş Numarası	TX725.S9 I13
Kayıt Numarası	3016513
Lokasyon	Blmgtn - Auxiliary Library Facilityview this location on the map, in a new tab — Auxiliary Library Facility - Stacks
Tarih	1964
Notlar	The supplement, on modern Damascus cuisine, was prepared by the editor's niece.
Baskı	[al-Ṭabʻah 1].